Turkey Deboner

Automatic Turkey Leg Deboner

The Automatic Turkey Leg Deboner removes the meat off the leg with a two-stage high-yield process. The two-stage process first drives the bone partway through the meat. Then it cuts the knuckle and tendons off to allow the rest of the bone to easily pass through the meat. The manual loading of the leg is easily accomplished by placing the leg into a loading hole.

  • Two-stage high-yield deboning process
  • 304 stainless steel-polished construction
  • Washdown stainless steel variable speed motors
  • Allen Bradley controls in NEMA 4X waterproof stainless steel enclosure
  • Easy manual loading and automatic unloading of bones and meat
  • 0 to 84 legs per minute, variable speed
  • 460 to 575 volt options
  • Feed conveyor included